Re: Milling in Transit
Gatwood, Elden J SAD
Dennis said that better than I could, and I would only add that I have seen
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correspondence that indicated the "what" in what contaminants were, in box cars, I suspect for those loads not bagged or barreled, and you don't want to know.... The road had to eat the cost themselves, for loads refused, so there were periodic campaigns to find those cars that could be categorized "clean". Some road stenciled "clean loading only", some like NYC had a star, or "A" on a yellow dot, etc. That practice seemed to vary a lot. Elden Gatwood
-----Original Message-----
From: STMFC@... [mailto:STMFC@...] On Behalf Of soolinehistory Sent: Friday, April 16, 2010 1:54 PM To: STMFC@... Subject: [STMFC] Re: Milling in Transit --- In STMFC@... <mailto:STMFC%40yahoogroups.com> , "Gatwood, Elden J SAD " <elden.j.gatwood@...> wrote: way. A while back James Dick of the NP Historical Society sent me copies of a bunch of 1920's era correspondence from the NP files (some of it concerned Soo Line cars and was of interest to me) concerning damage to flour loads from the Minneapolis milling distraict caused by water condensing on the inside of unlined steel roofs and dripping on the load. In this correspondence both loads of bagged flour and bulk loads were mentioned. I suspect that bagged flour went to consignees who now receive bagged flour by truck, while bulk loads went to volume customers that now receive Airslide hoppers. Dennis
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